Delicious Vegan and Gluten Free Chocolate Chunk Cookie
All PamealaWasabi products are made with an in house gluten free blend of oat flour and whole grain sorghum flour. They use organic coconut oil and a sweet blend of coconut sugar and raw sugar cane. Their ingredients are sourced to the highest quality, using organic when necessary and eco-friendly products. The chocolate is premium biodynamic cacao from Pacari Chocolate, direct-trade from Ecuador.